Description
A vibrant and refreshing salad featuring strawberries, spinach, blueberries, pecans, feta cheese, and a tangy balsamic glaze, perfect for quick meals.
Ingredients
Scale
- 4 cups Fresh spinach
- 1 cup Strawberries, sliced
- 1 cup Blueberries
- 1/2 cup Pecans, chopped
- 1/2 cup Feta cheese, crumbled
- 1/4 cup Balsamic glaze
- Salt, to taste
- Pepper, to taste
Instructions
- Combine the fresh spinach, sliced strawberries, and blueberries in a large bowl.
- Add the chopped pecans and crumbled feta cheese on top.
- Drizzle with balsamic glaze and season with salt and pepper to taste.
- Toss gently to combine and serve immediately.
Notes
For best freshness, toss the salad just before serving. Feel free to customize with different toppings or dressings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 8g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg