Description
A delightful blend of creamy ricotta, savory beef sausage, and a drizzle of hot honey that delivers the perfect balance of flavors.
Ingredients
Scale
- 1 lb pizza dough
- 1 cup ricotta cheese
- 8 oz beef sausage
- 3 tbsp hot honey
- 2 tbsp olive oil
- 1 cup mozzarella cheese
- Salt to taste
- Pepper to taste
- Crushed red pepper flakes (optional)
Instructions
- Preheat your oven according to the pizza dough instructions.
- Roll out the pizza dough on a floured surface to your desired thickness.
- Spread a generous layer of ricotta cheese over the base of the dough.
- Cook the beef sausage in a skillet over medium heat until browned, then slice or crumble it and distribute over the ricotta.
- Drizzle hot honey over the top.
- Sprinkle mozzarella cheese generously over the pizza.
- Season with salt, pepper, and crushed red pepper flakes if desired.
- Bake according to the dough instructions for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Let cool for a few minutes, slice, and enjoy!
Notes
Make ahead by preparing the dough in advance. Customize toppings to suit preferences.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 4g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 30mg